2024 Author: Josephine Shorter | [email protected]. Last modified: 2023-12-16 21:43
How to sober up a drunk person?
First, it should be said that do not try to sober yourself up by jumping out into the fresh air, especially in the cold! This way of sobering up can have dire consequences. The reactions of the body in a state of alcoholic intoxication differ significantly from normal reactions. Contact with frosty air will not help you sober up, but it is quite possible to collapse into a swoon. And it's good if someone is nearby.
And of course, the main rule is - know when to stop! Medicine states that the maximum permissible amount of alcohol that does not harm the body is 6.5 ml of vodka per kilogram of your body weight for three to four hours. So consider this: if your weight is 70 kg, then during the evening you can drink up to 450 ml of vodka without much harm to your health.
And now let's move on to the specific rules and recipes for sobering up a drunk person.
How to take alcoholic beverages correctly?
First and foremost, do not mix alcoholic beverages, even if they are of the highest quality. If you cannot do without it, then you should adhere to the "roller coaster" rule. What does it mean? It's very simple: you can raise the degrees, but not lower them. After beer, you can drink vodka, and not vice versa. Probably, many of us are familiar with the morning state, when the day before, we “polished” vodka with beer. In addition, violation of this rule is fraught with not only a terrible hangover, but also instant serious intoxication, from which it is almost impossible to move away (at least in a short time).
Rule two: do not forget to have a hearty snack! A lot depends on the quality of the snack. Hot meat dishes, fatty fish, salads dressed with mayonnaise and vegetable oil, and especially potatoes, significantly reduce the degree of alcohol intoxication. In addition, it is very important to maintain the minimum interval between topping glasses. It is advisable to hold it for at least 25-30 minutes. Foods such as lemon and parsley are very good at reducing the alcohol in the mouth, which is inevitable in such cases. They are also able to beat off his chewed coffee beans.
Rule three: forget about the straw! The human oral cavity is rich in blood vessels located directly on the mucous membrane. Alcoholic beverages consumed through a straw begin to be absorbed into the bloodstream already in the mouth, and the circulatory system instantly carries them throughout the body. Therefore, despite the fact that you are drinking a light cocktail, alcoholic intoxication sets in very quickly. In general, keeping alcohol in your mouth is fraught with consequences! So with cocktails and other alcoholic beverages consumed through a straw, you need to be very careful.
Sobering up a drunk with mint tincture
Mint tincture relieves intoxication well from a person. The only drawback is that it needs to be harvested for use, that is, in advance. To sober up a drunk person, you should give him 20 drops of this infusion in a glass of cold water.
For its preparation of mint infusion, take a glass of vodka and add a teaspoon of dry mint. Soak the composition for a week - and the infusion is ready. Fresh raspberries also relieve intoxication well. A simpler method of sobering up is suggested below.
But there is another simple way - this is ordinary ammonia! Take a glass of cold water and drip 5-6 drops of ammonia. Give a drunk person a drink or open your mouth and pour in the product yourself.
A very simple and quick way to sober up a drunk person
Place your palms on the drunk person's ears and rub both ears quickly and hard at the same time. As a result, there will be a rush of blood to the head, and within a minute you will be able to talk to a sober person.
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